1. The result shows, the zymotic production has high poison effects.

2. The concentrations of L-serine in zymotic broth have been determined with paper chromatography and spectrophotometer . The determination conditions of L-serine have been established.

3. In the paper, the concentration of protease zymotic fluid with ultrafiltration technique was systematically investigated.

4. The disposal and application of the zymotic orange peels are discussed, the drying mechanism of the orange peels and the law of thermal and mass transfer in drying process are researched.

5. The content of peptide in zymotic liquor was determined with paper chromatography and spectrophotometer. The determination conditions of peptide were also established.

6. In this paper, GC - MC is used to determine the organic acids with low molecular weight produced by the microbial degradation of crude oil zymotic fluid.

7. According to the experiment result, the fluidized drying method is suited for the drying of zymotic orange peels.

8. Take foramen magnum resin D101 to separate polysaccharide from the zymotic fluid of Cordyceps mycelium, the phenol-SO2 method to measure polysaccharide in sample.

9. Objective: To investigate the acute toxicity test and the effects of Prevention from and Treatment in Alloxan-Induced Diabetic Mice of Removed-Sugar Pumpkin Zymotic Powders (RSPZP).