1. The Decameron is widely regarded as Boccaccio's chef d'oeuvre.

2. Try this new dish, created by our head chef.

3. He started work as a trainee chef.

4. She dreamed of becoming a chef.

5. John worked as a chef in the merchant navy.

6. The chef used an electric grinder in the kitchen.

7. The chef bustled about in the kitchen.

8. Enjoy the delicious cuisine created by our award-winning chef.

9. This soup is delicious; my compliments to the chef.

10. The chef comes with her recommendation.

11. This dish was created by our chef Jean Richard.

12. Our chef was a genial, slightly tubby man.

13. The chef, staff and managers are all Chinese.

14. Two women were hurt and the chef was bashed over the head with a bottle.

15. Every day a different chef will be conjuring up delicious dishes in the restaurant.

16. The chef at the barbecue looked up from his labours; he was sweating.

17. Her father, a trained chef, now works as a bus driver.

18. The chef had produced one of his most spectacular creations, a whole roasted swan.

19. James works as assistant chef at a fast food restaurant.

20. I commended the chef on the excellent meal. I later wrote to commend him to his employer, the restaurant owner.

21. He took a job as a sous chef in a London hotel.

22. TV chef Raymond Blanc lets us in on the secrets of his kitchen.

23. Now a celebrity chef, he rarely talks about his life as an army cook.

24. The chef was chalking the daily specials on the menu board.

24. is a sentence dictionary, on which you can find nice sentences for a large number of words.

25. The banquet gave the chef a chance to flaunt his talents.

26. Rabbit stew is one of chef Giancarlo Moeri's signature dishes.

27. She started out washing dishes and finished up as a chef.

28. She has had a number of different jobs, ranging from chef to swimming instructor.

29. One can never learn all there is to know about cooking, and that is one of the joys of being a chef.

30. That was an excellent meal! My compliments to the chef.

1. The Decameron is widely regarded as Boccaccio's chef d'oeuvre.

2. Try this new dish, created by our head chef.

3. He started work as a trainee chef.

4. The chef used an electric grinder in the kitchen.

5.

31. The standard of cooking fell off when the old chef left.

32. Do you know which Lisa married a top chef?

33. He was previously head chef at Turner's restaurant, London.

34. Within six months, I became sous chef.

35. The talented chef uses buckwheat soba noodles effectively.

36. My compli-ments to the chef.

37. Little Chef leapt up and licked her nose.

38. Thomas is executive chef and general manager.

39. Architect, philosopher, chef - what next?

40. Georgina is a chef and Rachel is a hairdresser!

41. No perfect-body personal trainer or low-fat chef for me.

42. Head chef Anthony Jones also provides catering for buffets, lunches and cocktail parties within the Great Hall and executive meeting rooms.

43. It's not for nothing that Cimarusti married Christina Echiverri, a retired pastry chef now raising their new baby girl.

44. Marco's ambition had been to become a chef in one of the big hotels.

45. Finally, the Corte Madera-based California Cafe group has a new regional chef.

46. Now dishing up the sweet stuff at Campton Place is pastry chef Tim Nugent.

47. Chef Henry's Tip-Top Bistro is in a small strip mall in a space that was the original home of Bravissimo.

48. Chef Stroehl is known for the artistic presentation of his dishes.

49. On the sixth day, after a curt nod from the chef, Mark realised he must be doing something half-right.

50. There will be a new chef at another sophisticated Bay Area restaurant, this one in tony Mill Valley.

51. So if you want delicious, healthy options when you dine out, stroke your favorite chef.

52. Here passengers ate delicacies prepared by a master chef under an arched ceiling of embossed leather and oil paintings.

53. Dan Horski is the new executive chef at Muddy Rivers.

54. This dish was created by master chef Marco Pierre White.

54. is a sentence dictionary, on which you can find nice sentences for a large number of words.

55. He comes from the Grand Forks Country Club, where he was executive chef since 1996.

56. They were a perfect combination - Anton as chef and Guy as restaurant manager.

57. Chef Tony Rea said a popular entree is ostrich pepper steak in a wine sauce for $ 22. 95.

58. The brand's executive chef is responsible for maintaining food quality across the estate and developing the menu.

59. The chef also goes with scallops, and as we both eat contentedly, classical music wafts softly throughout the well-appointed room.

60. Jeremy Strode, the chef from the 90-seat Belvedere restaurant, has devised a Californian-style menu.

61. Best value is the cheese fondue, and the chef is proud of his Wienerschnitzel.

62. This enables the chef to plan delicate, difficult to prepare recipes in large quantities using traditional equipment.

63. When a gentleman has had a particularly good meal, Bogtrotter, he always sends his complements to the chef.

64. Chef Laurent Reuxs' genius in crafting both the extensive regular menu and the nightly specials makes ordering difficult.

65. The restaurant manager can gain maximum exposure for the chef and enhance customers' enjoyment of the food.

66. While we have been patrolling the chef has been woken, and breakfast awaits our return.

67. When the four-star chef came to visit, he brought lunch.

68. Chef Dress your child in white with jeans and a chef's hat.

69. Whitley's goalkeeper Brian Dickson, a chef for a hospital catering company, bubbled away underneath the flat, old-fashioned crossbars.

70. The approximate savings per unit can be assumed to be 1 chef at ￡6,000 perannum per unit.

71. Tip: Have the chef make up a dessert sampler platter.

72. The toilet stank of urine, and at one point a chef was seen picking his nose while preparing food.

73. Chef Michael Almay's creations will make you want to come back again and again.

74. Meals are prepared by the chef on board using fresh ingredients which are bought daily.

75. A few seconds later the door swung back open and the chef burst in.

76. Some one who cares passionately for the quality of his ingredients is top chef Raymond Blanc.

77. Please give my compliments to the chef; the food was excellent.

78. It's a long way from dirt road to executive chef, but Cimarusti has paid his dues.

79. Chef Michael Almos' creations may leave you weak in the knees.

80. Jose Ramon, a new chef who arrived at the Guernica two months ago, will hopefully maintain these high standards.

81. The chef contrives to keep the fresh taste of the vegetables.

82. The Padstow seafood restaurant owned by celebrity chef Rick Stein has been fully booked since January.

83. She fled there after splitting from celebrity chef Marco, 30, just 15 weeks after their marriage.

84. Sagin is a 31-year-old French chef living and working in Montreal.

84. try its best to collect and make good sentences.

85. Nowhere else in the world, the chef confided, could he have the freedom to create such a banquet.

86. The chef makes tasty bread rolls and grows his own herbs.

87. A white-haired waiter with a drooping moustache confided that the marinade was a speciality of the chef.

88. He cooked for himself and for others, eventually branching out to jobs as a wine clerk and private chef.

89. I would have been great as a chef, a Mandarin actor, or a fence post.

90. Note: Chef Gilles Syglowski blanches the sliced potatoes for 1 minute in boiling water before using.

91. Later, two of my cousins entered law, although one has dropped out to be a chef.

92. She and her husband, Tom Goddard, a pastry chef, host afternoon teas and tea tastings at their shop.

93. Our chef was never happy until the arrangement of vegetables on each plate was just right.

94. In all he did, he was as methodical as the lead chef at the Cordon Bleu.

95. Certainly, there is a high elasticity of demand at the fish market where our Chef Troy shops.

96. So too is his deputy, the pastry chef and three of the waiting staff.

97. She's been a pastry chef, a whorehouse receptionist, and a proofreader on Wall Street.

98. The chef warrant officer was every bit as odious as Ingrid had been told to expect.

99. Every year they call a chef from a different country.

100. This was served buffet style from huge urns by the head chef.

101. She remembered the two men kneeling beside the chef and heaving him on to the foam mattress.

102. Chris, for example, wants to be a chef and works for the dining services preparing meals.

103. The chef sprinkled poppy seeds on the cake.

104. Good chef must have a good sense of smell.

105. The chef especially recommends the custard pudding for dessert.

106. No scampering or scurrying. Understand, Little Chef?

107. The chef likes to showcase his best dishes there.

108. No one can become a chef without practical experience.

109. Bruce graduated to chef at the Bear Hotel.

110. Master chef to be refrigerated room Liandangku consider.

111. The chef is pleased to cater for vegetarian diets.

112. He is a pastry chef without rival.

113. He was promoted from chef of ring to headwaiter.

114. Wolfgang Puck has been the executive chef for the event for 14 years.

115. The restaurant sells a cookery book, writen by the chef.

116. Born in Shikoku and trained in both French and Japanese cooking, Matsuzaki spent years working with Iron Chef Masaharu Morimoto at New York City's Nobu.

117. A chef checks his charge during preparations for a feast near Asuncion, Paraguay. The barbeque was meant to shatter the world record for the globe's largest grill-off.

118. There is an especially delicious dish of fish braised in brown sauce, which is cooked by a skillful chef.

119. The menu, prepared by White House chef Jon Hill , was anything but proletarian.

120. "We only found out about 48 hours before, " says Lee Bennett, executive chef at London's Le Pont de la Tour, where in March last year, Gordon Brown ate one of his last meals out as prime minister.

121. At Kukhar's instigation he joined the restaurant as an apprentice chef.

122. How did the inventive chef ever concoct such strange dish?

123. "Consistency is the biggest challenge for a chef anywhere, " says Chef Trento, "And it's no different in the air.

124. Just as a chef can use varying amounts of salt and pepper to bring out flavor in a dish, a winemaker can choose varying toast levels in barrels .

125. The nub of it is the difficult, often dysfunctional, relationship between baker, pastry chef and chef.

126. It seems Bourdain, a CIA graduate and trained French chef (see: Brasserie Les Halles), never fancied himself good in the kitchen.

127. Hellstew. Stand back and watch a crackerjack chef at work.

128. However, the chef does not take kindly to Intruders In his kitchen.

129. Irish Coffee was invented by Chef Joe Sheridan in 1942.

130. His fans agree that chef Julian 's food is beyond compare.

131. Bake up this flavorful quiche recipe the day before with a demonstration from a professional chef in this free video on holiday meals.

132. This second exhibition game players are experienced competition and received the technician certificate 30 years chef.

133. It opens with the father, Chef Chu, plucking a live chicken from his backyard coop and minutes later turning it into a steaming, mouth-watering casserole dish.

134. Chef Idris Caldora offers an inspired menu that captures the spirit of the Mediterranean.

135. Chef Tony Says: Be frugal! Use the yucky orange-colored oil when cooking for children or those with a severe head cold.

136. The chief chef asked his assistant to take care of the roasting.

137. Rounding out the top 5 in the dishiest dad competition after Beckham and Pitt was celebrity chef Jamie Oliver, TV star Jonathan Ross and recent father Tom Cruise.

138. The City University Dining Service is seeking a full time chef.

139. Anton the chef concocts a sensual coupling of lobster and asparagus.

140. The normal route of advancement in the kitchen is from cook to specialty chef headexecutive chef.

141. While being executive chef at the White House is prestigious, the job also can be grueling.

142. As a chef, one should manipulate cooking techniques such as frying pan - frying, braising and broiling.

143. Ichiro Ozawa, chef d'orchestre de ce rapprochement spectaculaire, est un vieil ami de la Chine.

144. Guests can play chef in its gourmet kitchen, swim in its expansive oceanfront pool[http://], or take in rounds of golf with preferential tee times at outstanding nearby courses.

145. Learn how to julienne meat with help from a certified executive chef in this free video on cutting food.

146. "Until five years ago nobody would come here because of the guerrillas, " said Michael McMurdo, a New York City-trained chef who recently opened a Mexican restaurant, Agave Azul, in Santa Marta.

147. Gourmet Kitchen has everything a chef could desire as well a a view of the garden and wine cooler in the pantry.

148. Receiving the awards were: Executive Assistant Manager, Food and Beverage, Mr. Jerome Colson (Right), Palladio Restaurant Manager Fabrizio Bosco (Left) and Palladio chef de cuisine Gianluca Serafin.

149. Tommy Vietor, a National Security Council spokesman, and the speechwriter Jon Favreau are competitive, and Mr. McClellan sometimes pits them against Sam Kass, a young White House chef.

150. Did you hear Josh Friedman got engaged to a chef?

151. Assist Dim Sum Chef to run the station efficiently and supply enough mise-en-place to ensure smooth operation.

152. A chef checks his charge during preparations for a feast near Asuncion, Paraguay.

153. It is the handiwork of Marc Guibert, head chef at Lindeth Howe Country House Hotel in Windermere, Cumbria, and is being launched for National Chocolate Week, starting today.

154. Lettuce, tuna, black olive, potato , French beans , anchovy and boiled egg, with chef vinaigrette seasoning.

155. May I suggest you try the king prawn, the chef recommends it.

156. The company has also launched Heinz Chef Style Sauces, a range of Mediterranean - and Chinese - style sauces.

157. Roy’s is now run by another company, while Nobu’s chef, Nobu Matsuhisa, has opened a new restaurant elsewhere in Tokyo with Robert De Niro.

158. Besides, our chef is keen at South Asia finger food and special desserts that you will not be able to find or eat in other private kitchens!

159. Perform any other duties as assigned by Exec . Chef or Management.

160. The Palladio Italian restaurant culinary team led by Chef de cuisine Gianluca Serafin celebrates the valentine's day with you and your loved one on February 14, 2010.

161. To that end, health nut Aniston is making sure her body is in tip-top shape to conceive while on the island -- hiring a private chef and doing at least 45 minutes of yoga daily.

162. Celebrity Chefs please bring with your chef uniform, hat, glove, apron and cravat.

163. Our culinary team, under the guidance of Executive Sous Chef Thomas Zhang, presents a large selection of fresh seafood featuring Scottish Oysters, Alaska King Crab, European Lobster and much more.

164. Every elaborate French course is delivered by our original French chef. Wish you will regale on the very purity!

165. How did a choleric chef regain his reputation after attacking a kitchen staff?

166. The chef had prepared his special mayonnaise sauce for the salad.

167. One great way to take in the gastronomical delights of the city is to take in a restaurant tour by Hawaii Food Tours (created by former executive chef and food critic Matthew Gray).

168. July .2004 ---- Nov.2006. APC to LT CO . International Club Sous Chef in West Kitchen.

169. Personal chef Kai Chase testified to the granola breakfasts, which Jackson usually took in his bedroom about 9:30 a.m.

170. The chef and pround owner of Fusion, a restaurant whose specialty was a mingling of trendy food with soul food.

171. The chef worked for the Canadian prime minister before the joined the Cirque du Soleil team.

172. Employing an experienced chef to make sandwiches is using a sledgehammer to crack a nut.

173. The leaders will enjoy a dinner of giant crab and ￡50 a - kg a famous French chef.

174. He regularly slips out of the White House to buy a burger, despite having a cordon bleu chef at his beck and call.

175. I hired my chef instead, which becomes a tax write-off.