1. But I think I could handle a little grappa.

2. For two years the Grappa will stay in small oak casks where it obtains its characteristic amber golden color.

3. A very flowery, fresh and delicate grappa: its aroma is rich with almonds, violets, rose petals, mint, green tea.

4. The Nonino have revolutionized the way grappa is produced in Italy and sold throughout the world.

5. In addition to France, Italy and beyond, the Grappa is actually making a brandy slag, but Italian know more business.

6. Minutes later Jasper returned with clear glass bowls of grappa ice.

7. Pero had made the firewater himself ... with green walnuts. Slugging down a shot he hands me a glass, wheezing, "Walnut grappa -- it recovers your energy."

8. A full, floral nose with accents of resin. Well balanced, good structure; a grappa with a good line of development, from the nose to its intense finish.

9. Offering excellent service, comfortable accommodation and quality service Bonotto Hotel Belvedere is an ideal place to reside while in Bassano Del Grappa.

10. Made from specially selected Picolit Cru grapes. Considered "the Queen of grappa" around the world for the temper, harmony and the emotion it gives at every sip.

11. This is driving the chocolate-makers of Zurich to new heights of innovation, with dark chocolates flavored like hot chili peppers, grappa or saffron.

12. Try three starlets swacked - out on Benzedrine and grappa.

13. The grape pulp, seeds, and skin that remains after pressing. It is used to make grappa.

13. try its best to collect and make good sentences.

14. He had offered it with the same smile and festivity with which he had offered us a glass of grappa after dinner.

15. I got a little boy to go for a bottle of cognac but he came back and said he could only get grappa.