1. MAtse a. The unleavened bread used during the celebration of Passover.

2. Unleavened bread is often simply flour mixed with water.

3. A lamb had and roasted together with unleavened bread, bitter herbs and other items.

4. Now on the first day of Unleavened Bread, when the Passover lambs were being slaughtered, his disciples said to him, "Where would you like us to go and prepare for your Passover supper?"

5. Lk .22:7 And the day of Unleavened Bread came, on which the passover had to be sacrificed.

6. Passover and the feast of Unleavened bread were only two days away.

7. Then came the day of unleavened bread, when the passover must be killed.

8. Three times a year all your men must appear before the Lord your God at the place he will choose: at the Feast of Unleavened Bread, the Feast of Weeks and the Feast of Tabernacles.

9. And we sailed away from Philippi after the days of unleavened bread, and came unto them to Troas in five days; where we abode seven days.

10. 6But we sailed from Philippi after the Feast of Unleavened Bread, and five days later joined the others at Troas, where we stayed seven days.

11. Eat nothing made with yeast . Wherever you live, you must eat unleavened bread.

12. The chapatti on the right is a kind of unleavened bread.

13. Three times a year all your men must appear before the LORD your God at the place he will choose: at the Feast of Unleavened Bread, the Feast of Weeks and the Feast of Tabernacles.

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14. The Israelites the Passover at that time andthe Feast of Unleavened Bread for seven days.

15. Ye shall eat nothing leavened ; in all your habitations shall ye eat unleavened bread.