1. Methods The allergen of inhalation and edibility in 311 cases with allergic dermatitis and 30 healthy persons were detected by enzyme-linked immunosorbent assay (ELISA).

2. Besides their edibility, mushrooms have long been considered to have medicinal properties.

3. Article 5. The edibility , safety and nutrition quality of GM food shall not be lower than that of the corresponding original food.

4. Objective: To analyze the edibility of Huaishan fresh yam (Dioscorea opposita Tbunb.

5. High-quality millet varieties should meet the edibility quality, commodity quality and nutrition quality standards.

6. Safety : The product is of edibility and long-time use safety, which is applicable to the hypersensitive skin without causing allergy.

7. Edibility method:At edibility affiliation this condiment, can make fry the vegetables, infused in boiling the soup, stew meat the much more fresh, nourishment plentifulness .

8. Objective : To analyze the edibility of Huaishan fresh Dioscorea opposita Tbunb.

9. In order to utilize its nutritional constitutes effectively and improve its edibility , various brown rice food have been developed and are developing to satisfy the demand of consumers.

10. The sprouting of new leaves, growth of roots, weight loss, hollowing and decay, which are major problems during storage of radish, have adverse effects on the edibility and processing of radishes.

11. Other materials conducive to the evaluation of GM food edibility safety and nutrition quality.

12. And at the same time, the sprouting rate of the paddy diminishes, whereas its fatty acid value, reduced carbohydrate and iodine blue value rise, with its edibility unchanged.

13. The texture of muscle is one of important organoleptic quality targets of meat, which determines the edibility and favour of meat to great extent.

14. Macrofungi in this region has great potential values of application on the edibility , medicinal and forestation.

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15. A kind of soup was made from bitter buckwheat and sesame through extruding, blending and grinding. The product features light yellow color, faint scent, good edibility and rich nutrition.

16. The objective of this article was mainly to study the structure and edibility. And the article discussed the development of silk protein in the interior and exterior of the country.

17. Pleurotus ferulae lenz is valuable for both pharmacopoeia and edibility. Now gave a brief introduction on-Pleurotus ferulae lenz and summarized about medical value of polysaccharides.

18. It indicated that E. lanceol is a kind of fish with high protein, abundant amino acids, good edibility value and nutritive value.

19. The texture of muscle is one of the important organoleptic quality targets of meat, which determines in the far extent the edibility and mouthfeel of meat.

20. Public park managers aren't necessarily interested in preserving the edibility of the wild things that grow there--don't even start on whatever might grow in a median or alley.