1. You know we could always have halibut or something, if it looks better or something.

2. Plaice, sole, halibut and their relatives have become flat in a different way.

3. Add halibut fillets, skin side up, and cook 3 to 4 minutes or until lightly browned.

4. Also try Pinot Noir with swordfish steaks or halibut with a black butter sauce.

5. An indignity for the noble halibut and a waste of natural resources.

6. Atlantic halibut nervous necrosis virus.

7. Today we have very good halibut steaks and prawns.

8. How do you find a good halibut around here?

9. This year the halibut season is 258 days long.

10. We need Pacific Halibut, one side black and one side white. The weight must above 2 KG.

11. The livers of the cod and the halibut, two kinds of fish, yield nourishing oil.

12. Norwegian fisherman use nets to capture halibut, red perch, cod and king crab.

13. I do love some halibut sashimi with truffle, I like me some blue crab hand roll.

14. Experience salmon and halibut fishing in beautiful Prince Rupert , BC.

15. There's fine dining - you can get smoked halibut and quails'eggs with caviar in the Gallery.

16. Atlantic halibut is a no-go for most but Monterey Bay recommends it as a sustainable choice.

17. Ha! Missed again, you hammerhead halibut. Here boy, here, go get it.

18. Other fish commonly eaten by respondents included halibut, ahi, sea bass and sushi.

19. But the seafood also is good, particularly the California halibut, Cajun mako shark and teriyaki mahi mahi.

20. Finally, we settle on a pepper filet from the standard menu, and a horseradish-crusted halibut.

21. Most of the income of the island is from three fishes: cod, halibut, and swordfish.

22. Recommended food: Arctic Seafood hors d'oeuvres, Norwegian Salmon, Cod, Halibut.

23. Increase your intake of cold - water fish such as salmon, halibut, tuna and bluefish.

23. try its best to collect and make good sentences.

24. A huge variety of fish, including cod, crayfish, bream, halibut, mussels, salmon, sea bass and sturgeon, are all farmed, providing jobs and food for people all over the world.

25. In the paper a comparative analysis of the skulls of Bastard halibut ( Paralichthys olivaceus) and Pacific halibut ( Hippoglossus stenolepis ) are studied.

26. Other memory foods that contain high amounts of omega-3 fatty acids include flaxseed, walnut, salmon, soybean, halibut, shrimp, snapper, tofu, scallop, and winter squash.

27. Foods are beneficial for patients: should be light and nutritious diet, such as chicken, yogurt, tofu, brewer's yeast, halibut, peas, sunflower seeds and so on.

28. In the high seas and oceans 150 thousand tonnes of fish were caught, mainly redfish, mackerel, cod, red plaice , and black halibut.