1) His head is perfect, tanned the shade of aspic, kept beautiful by concentration.

2) Pour in the cool saffron aspic as you go, layer by layer.

3) What distinction do hot cold and aspic cold have?

4) An aspic is sort of a beef-flavored Jell-O mold.

5) Has been honey drunk to aspic water? If bad word is why?

6) The results showed that the aspic powder gel has better performance than that of the agar-agar and the gelatin.

7) The aspic is one kind of strongly fragrant purple blue color floret.

8) Cough is about the same good, can drink aspic, eat hot?

9) The aspic withdraws the essence, the Bolivian uric acid, Hamamelis mollis extract fluid.

10) Microtherm stability is the ability fighting aspic when measuring coating to be used in microtherm.

11) By the mid-1990s Northern Ireland had the feeling of a country in aspic.

12) He had large dark eyes, like pears set in port wine aspic, deep pools in a thin, delicate face.

13) Though nothing as yet had touched his flesh, he was a titbit trapped in stiffest aspic.

14) A more elegant and courtly preparation was quail in aspic, often served with foie gras or truMes.

15) Evocative, yes,(http:///aspic.html) but don't think that today's Ireland is set in some quaint emerald aspic.

16) He had time to think, time to become an old man in aspic, in sculptured soap, quaint and white.

17) But the course proves discovery, in cling to conduIt'should encounter soup, easy aspic cracks conduit.

18) Northerner answers: "North is cold rise, piddle should take a club, scatter freeze, follow along with aspic knock, otherwise person and wall want aspic to be in one place."

19) Plump goose liver soaks in Brandy and other liquor to get coated aspic.

20) Use ice lukewarm store up, food did not freeze aspic, still maintain " fresh " condition, in the meantime, the bacterial breed of food putrefaction gets the inhibition of utmost again.

21) Why is the thing that was pregnant to eat aspic met upset stomach?