| 释义 |
fric·as·see /ˈfrɪkəseɪ $ ˌfrɪkəˈsiː/ noun [countable, uncountable] DFDfood consisting of small pieces of meat in a thick white sauce 原汁煨肉块 chicken fricassee 原汁煨鸡块Origin fricassee (1500-1600) French perhaps from frire “to cook in hot oil” + casse “cooking spoon or pan”fric·as·see nounChineseSyllable |