| 释义 |
plat du jour /ˌplɑː dʊ ˈʒʊə $ -ˈʒʊr/ noun (plural plats du jour (same pronunciation)) [countable] British English DFCa dish that a restaurant prepares specially on a particular day in addition to its usual food 〔餐厅的〕当日特制菜，当日推荐菜Origin plat du jour (1900-2000) French “dish of the day”plat du jour nounChinese |