1 God sends meat and the devil sends cooks. 

2 One man's meat is another man's poison. 

3 Dry bread at home is better than roast meat abroad. 

4 After meat, mustard.

5 To have a stomach and lack meat; to have meat and lack a stomach; to lie in bed and cannot rest; are great miseries. 

6 She cut the meat into small pieces.

7 Will you have some soup before the meat course?

8 The meat was salted away for future use.

9 This chapter contains the meat of the writer's argument.

10 The meat has been certified fit for human consumption.

11 The meat was as tough as old boots.

12 Meat cooks more slowly than vegetables.

13 We overdid the meat and it didn't taste good.

14 This meat is difficult to chew.

15 The government introduced meat rationing in May.

16 Meat is often chopped up before being cooked.

17 Raw meat must be kept separate from cooked meat.

18 The meat should be finely diced for this dish.

19 The smell of the rotten meat was enough!

20 Allow the meat to thaw properly before cooking it.

21 Some people like fat meat,[] whereas others hate it.

22 Put the meat into the oven to roast.

23 There's not much meat on her .

24 The dog chewed up the meat.

25 Is cold meat and salad OK for lunch?

26 She was cutting the meat up into little bits.

27 The meat weights 2 pounds.

28 The tiger smelled the meat and went away.

29 This meat is not very fresh.

30 A restricted import quota was set for meat products.

1 She cut the meat into small pieces.

2 The meat was salted away for future use.

3 The meat has been certified fit for human consumption.

4 The meat was as tough as old boots.

5 Meat cooks more slowly than vegetables.

6 We overdid the meat and it didn't taste good.

7 This meat is difficult to chew.

8 The government introduced meat rationing in May.

9 Meat is often chopped up before being cooked.

10 Raw meat must be kept separate from cooked meat.

11 The meat should be finely diced for this dish.

12 The smell of the rotten meat was enough!

13 Allow the meat to thaw properly before cooking it.

14 Some people like fat meat, whereas others hate it.

15 Put the meat into the oven to roast.

16 There's not much meat on her .

17 The dog chewed up the meat.

18 Is cold meat and salad OK for lunch?

19 She was cutting the meat up into little bits.

20 I didn't eat any meat.

21 The tiger smelled the meat and went away.

22 This meat is not very fresh.

23 A restricted import quota was set for meat products.

24 Sear the meat first to retain its juices.

25 I don't eat meat and my husband doesn't either.

26 I balanced the meat that I just bought.

27 I gave up eating meat a few months ago.

28 I am not fond of eating meat.

29 We have a great supply of meat.

30 She cut the meat in pieces.

31 Sear the meat first to retain its juices.

32 I don't eat meat and my husband doesn't either.

33 I balanced the meat that I just bought.

34 I gave up eating meat a few months ago.

35 I am not fond of eating meat.

36 We have a great supply of meat.

37 The meat was declared unfit for human consumption.

38 She cut the meat in pieces.

39 I want a good cut of meat.

40 He only ate a few mouthfuls of meat.

41 Meat stays in the gut longer than vegetable matter.

42 Continue cooking until the meat is tender.

43 She impaled a piece of meat on her fork.

44 The dog drooled over his meat.

45 I often sauce meat with pepper.

46 Chop the meat into cubes before frying it.

47 Pour cider around the meat and cover with foil.

48 Use separate knives for raw and cooked meat.

49 That meat smells a bit iffy to me.

50 The meat doesn't taste right to me.

51 Shall we have fish instead of meat today?

52 The meat was overdone and the vegetables disappointing.

53 The meat was tender and juicy.

54 I don't cook meat very often.

55 I find that I don't digest meat easily.

56 Cut the meat into thin slices.

57 Please marinate the meat in the brine.

58 There's not much meat on this chop.

59 Fry the meat first to seal in the juices.

60 The boy tasted of the meat.

31 He only ate a few mouthfuls of meat.

32 Meat stays in the gut longer than vegetable matter.

33 Continue cooking until the meat is tender.

34 She impaled a piece of meat on her fork.

35 The dog drooled over his meat.

36 I often sauce meat with pepper.

37 Pour cider around the meat and cover with foil.

38 Use separate knives for raw and cooked meat.

39 That meat smells a bit iffy to me.

40 The meat doesn't taste right to me.

41 Shall we have fish instead of meat today?

42 The meat was overdone and the vegetables disappointing.

43 The meat was tender and juicy.

44 I don't cook meat very often.

45 I find that I don't digest meat easily.

46 Cut the meat into thin slices.

47 Please marinate the meat in the brine.

48 There's not much meat on this chop.

49 Fry the meat first to seal in the juices.

50 The boy tasted of the meat.

51 Mince the meat up with some onion and garlic.

52 I don't like the taste of this meat.

53 Cut the meat into thick strips.

54 Here fling this meat to the dogs in the yard.

55 Mrs Kreutz cut off a generous piece of the meat.

56 Ask the meatman to trim away the fat edges of the meat.

57 I don't eat meat.

58 Can I stab at the meat with my knife to see if it is well cooked.

59 A dog jumped up at the meat in his hand.

60 The meat produced from a pig is called pork, bacon or ham.

61 Mince the meat up with some onion and garlic.

62 The meat needs to stew for several hours.

63 I don't like the taste of this meat.

64 Cut the meat into thick strips.

65 Here fling this meat to the dogs in the yard.

66 Mrs Kreutz cut off a generous piece of the meat.

67 Ask the meatman to trim away the fat edges of the meat.

68 Saturate the meat in the mixture of oil and herbs.

69 Can I stab at the meat with my knife to see if it is well cooked.

70 There's too much meat. I must have miscalculated the amount/how much I needed.

71 A dog jumped up at the meat in his hand.

72 The meat produced from a pig is called pork,[http:///meat.html] bacon or ham.

73 She cut off the best meat and threw away the residue.

74 Lunch was a feast of meat and vegetables, cheese, yoghurt and fruit, with unlimited wine.

75 This meat is tough.

76 I don't like chicken wings - there's not much meat on them.

77 It is traditional not to eat meat on Good Friday.

78 You might find a bit of meat left on the chicken carcass.

79 At the dinnertable, father's job is to carve the meat.

80 At the sight of the meat my dog started drooling.

81 The sheep were taken abroad where they were butchered for meat.

82 We always cook meat.

83 Many people can't conceive of a dinner without meat or fish.

84 Would you like me to mince the meat for you?

85 A meat dish is a dish for meat; a wooden dish is a dish made of wood.

86 The dog seized the meat and bit a piece off.

87 Meat-eaters must produce extensive bile acids in their intestines to properly digest the meat that they eat.

88 The meat should be marinated overnight to tenderize and flavour it.

89 Pare the brown skin from the meat with a very sharp knife.

90 This meat is tender.

61 She cut off the best meat and threw away the residue.

62 Lunch was a feast of meat and vegetables, cheese, yoghurt and fruit, with unlimited wine.

63 I don't like chicken wings - there's not much meat on them.

64 It is traditional not to eat meat on Good Friday.

65 At the dinnertable, father's job is to carve the meat.

66 At the sight of the meat my dog started drooling.

67 The sheep were taken abroad where they were butchered for meat.

68 Many people can't conceive of a dinner without meat or fish.

69 Would you like me to mince the meat for you?

70 A meat dish is a dish for meat; a wooden dish is a dish made of wood.

71 The dog seized the meat and bit a piece off.

72 Don't you eat meat?

73 Meat-eaters must produce extensive bile acids in their intestines to properly digest the meat that they eat.

74 The meat should be marinated overnight to tenderize and flavour it.

75 Pare the brown skin from the meat with a very sharp knife.

76 Sprinkle the meat with salt and place in the pan.

77 He saw it as rough justice when he got food poisoning from the stolen meat.

78 Ask the man in the shop to carve the meat up for you.

79 Part of / A part of the meat was spoilt.

80 After simmering the meat, skim the fat from the surface.

81 The meat ration was down to one pound per person per week.

82 The reason she was ill was that she had eaten bad meat.

83 I put the milk and meat in the fridge.

84 The dog was biting a piece of meat.

85 He stuffed the chicken with Frankfort meat.

86 Meat taints readily in hot weather.

87 The meat was condemned as unfit for human consumption.

88 The butcher will trust us for the meat.

89 The butcher weighed the meat on the scales.

90 If uncontrolled, the shortage would set off a new rise in meat prices.

91 Sprinkle the meat with salt and place in the pan.

92 He saw it as rough justice when he got food poisoning from the stolen meat.

93 Ask the man in the shop to carve the meat up for you.

94 Part of / A part of the meat was spoilt.

95 After simmering the meat, skim the fat from the surface.

96 A vegetarian gets protein not from meat but from its analogues.

97 The meat ration was down to one pound per person per week.

98 The reason she was ill was that she had eaten bad meat.

99 The butcher trusted them for the meat.

100 Mould the sausage meat into little balls.

101 Can I help you with some more meat?

102 She roasted the meat on a spit.

103 We lunched on cold meat and salad.

104 The fat meat soon disgusted the palate.

105 It is a beautiful meat,[] very lean and tender.

106 The meat is served with salad or assorted vegetables.

107 Season the meat with salt and pepper.

108 All the meat is imported from France.

109 Allow the meat to brown before adding the vegetables.

110 There are alternative sources of nutrition to animal meat.

111 I put the milk and meat in the fridge.

112 Sprinkle the meat lightly with salt.

113 The meat isn't quite done yet.

114 Meat is not indispensable for maintaining a healthy diet.

115 Ensure that the meat is cooked through.

116 The dog was biting a piece of meat.

117 He stuffed the chicken with Frankfort meat.

118 I can contrive without meat.

119 Chop the meat into small cubes.

120 After cooking the meat(), drain off the excess fat.

91 Fry quickly to seal in the flavor of the meat.

92 Meat is basted to keep it from drying out and to improve its flavour.

93 Those chunks of meat are rather large — could you chop them up a bIt'smaller?

94 We can fry up some of these cold meat for our lunch.

95 The poor boy smelled the delicious odour of cooked meat.

96 The decay of the meat could have been prevented by proper refrigeration.

121 a diet rich in red meat and animal fats.

122 Meat taints readily in hot weather.

123 Grill the meat for 20 minutes each side.

124 The meat was condemned as unfit for human consumption.

125 The butcher will trust us for the meat.

126 She impaled a lump of meat on her fork.

127 Cut the meat into bite-sized pieces.

128 May I help you to some more meat?

129 The butcher weighed the meat on the scales.

130 Meat labelled "Scotch Beef" sells for a premium in supermarkets.

131 This method of cooking locks in the flavour of the meat.

132 If uncontrolled,[http:///meat.html] the shortage would set off a new rise in meat prices.

133 Rationing has made it easier to find some products like eggs, butter and meat.

134 Mexican Indians used to wrap tough meat in leaves from the papaya tree.

135 Items like bread, milk and meat were either unavailable or could be obtained only on the black market.

136 Fry quickly to seal in the flavor of the meat.

137 Meat is basted to keep it from drying out and to improve its flavour.

138 The meat is divided evenly and boiled in a stew.

139 When cooked, drain off the juices and put the meat in a processor or mincer.

140 Pour a pool of sauce on two plates and arrange the meat neatly.

141 He likes the traditional meat and two veg for his main meal.

142 It is made with fresh minced meat, cooked with onion and a rich tomato sauce.

143 There's a lot of evidence that oily fish, as distinct from fatty meat, has a beneficial effect.

144 I think the rights and wrongs of eating meat are a matter of personal belief.

145 Those chunks of meat are rather large — could you chop them up a bIt'smaller?

146 Make deep slashes in the meat and push in the spice paste.

147 Mix the meat with the onion, carrot, and some seasoning.

148 They have enough trouble finding nutri-tious food without crossing meat off their shopping lists.

149 We can fry up some of these cold meat for our lunch.

150 She always serves the meat swimming in its own juice.

151 The Kuban produces an eighth of Russia's grain, meat and milk.

152 The poor boy smelled the delicious odour of cooked meat.

153 There has been a slight increase in the consumption of meat.

154 Meat which has been cooked thoroughly shows no traces of pinkness.

155 The government increased prices on several basic commodities like bread and meat.

156 Helen made a grimace of disgust when she saw the raw meat.

157 They compared the fat intake of groups of vegetarians and meat eaters, and matched their diets up with levels of harmful blood fats.

158 Wrapping aluminium foil round a joint allows the meat to cook in its own juice / juices.

159 The decay of the meat could have been prevented by proper refrigeration.

160 Phil took the labrador home and is weaning him off milk on to meat.

160 Wish you can benefit from our online sentence dictionary and make progress every day!

161 The meat was slightly charred.

162 The meat was too chewy.

163 A man can live and be healthy without killing animals for food; therefore, if he eats meat, he participates in taking animal life merely for the sake of his appetite. And to act so is immoral. Leo Tolstoy 

164 Being vegetarian here also means that we do not consume dairy and egg products, because they are products of the meat industry. If we stop consuming, they will stop producing. Only collective awakening can create enough determination for action. Thich Nhat Hanh 

165 Slice the meat thickly.

166 By eating meat we share the responsibility of climate change, the destruction of our forests, and the poisoning of our air and water. The simple act of becoming a vegetarian will make a difference in the health of our planet. Thich Nhat Hanh 

167 We had dried fruit and salted meat,() and big pots to keep water in.

168 A man loves the meat in his youth that he cannot endure in his age. William Shakespeare 

169 Main course: Meat, or seafood is an entree.

170 There are some dumpling and meat on the table.

171 There are have some meat but is no dumpling.

172 Barbecued meat tastes nicer with honey.

173 Traditional stuff like paella, and I also miss barbecued meat from Argentina.

174 They lavishly on fresh meat, while I am forced to eat dry cereal.

175 Rouga Mo , also known as Gangu examination paper in the meat.

176 However , some of the meat juices and fat may be retained in pan drippings.

177 They should be especially careful uncooked meat, domestic animals, human excrement and lake or river water.

178 Main production meat grinder, grinding machines, enema machine, Juicers, enema, etc. food processing machinery.

179 Slip ductile thin, juicy meat, wei xiang delicious, distinctive flavor.

180 Uncooked meat may contain organisms such as the Escherichia coli bacteria , also known as E . coli .

181 This cuisine with egg roll skin packages razor clam meat and ginger, onions, fried Guahu crafted.

182 Dietary chicken egg - yolk antibodies or aureomycin supplementation could improved serum IGF - I levels of meat ducks.

183 At a barbeque,() meat is cooked over a small fire.

184 To make meat slices tasty and delicious, do not sprinkle egg cream but put parsley instead.

185 Bacteriological sampling in slaughterhouses and at premises producing minced meat and meat preparations.

186 Imported meat products must come from non - epizootic disease countries or regions.

187 It is called " Jiaozi " in Chinese, it means meat dumpling.

188 However , the worry will reward you a piece of fat meat, can eat into the mouth?

189 Their soul abhorreth all manner of meat and they draw near unto the gates of death.

190 Place meat loaf on foil; place on the grill rack over drip pan.

191 As for the delicate and juicy meat of bamboo shoot has already become the belly thing.